Pasta

Packs per carton:

For all types macaroni 20 pieces x 500gr

For angel hair also 20 pieces of 500grams

For taggliatelli 13 pieces of 500g

For spaghetti 24 pieces of 500g

For Cous cous 20 x 500 = 10kg

Cartons per pallet :

For all types of macaroni 42 cartons x 10kg = 420kg

For angel hair  32 cartons x 10kg = 320 kg

For tagliiatelli 32 cartons x 8.5 kg= 272 kg

For spahhetti 76 cartons x 12kg= 912kg

For cous cous 72 cartons x 10kg = 720kg

Quality Indicators of durum wheat semolina:

1. Colour - yellowish to cream
2. Smell - typical of the product
3. Moisture content - 14% to 15% during the winter period
4. Wet gluten over 28% (min 26%)
5. Slacking of gluten - 5-6mm
6. Acidity - up to 2.5° German
7. Non-dissolved ash - 0.1%
8. Ash (total) - up to 1%
9. Crunch - not allowed
10. Batch size:

• Oversize fraction in semolina sieve of 320 µm holes, not more than 1% pure semolina.
• Oversize fraction in control sieve of 250 µm holes, not less than 55%.
• Undersized fraction in control sieve of 170 µm holes, not more than 10%.